Nutrition · per 100 g

Energy	181 kcal
Fat	8.6 g
Saturated fat	1.3 g
Trans fat	0 g
Cholesterol	25.2 mg
Carbs	22.2 g
Sugars	4 g
Added sugars	3.5 g
Fiber	1 g
Protein	4 g
Salt	0.84 g
Sodium	338 mg
Potassium	60.5 mg
Calcium	23.2 mg
Iron	0.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.