Nutrition · per 100 g

Energy	393 kcal
Fat	32.1 g
Saturated fat	21.1 g
Trans fat	0 g
Cholesterol	100 mg
Carbs	0 g
Added sugars	0 g
Fiber	0 g
Protein	23.9 g
Salt	1.9 g
Sodium	779 mg
Potassium	104 mg
Calcium	707 mg
Iron	1.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.