Nutrition · per 100 g

Energy	253 kcal
Fat	4.2 g
Saturated fat	0.8 g
Carbs	46 g
Sugars	18 g
Protein	11 g
Salt	23 g
Sodium	9200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.