Ingredients
sugar 43.2% , fortified wheat flour 22.0% , vegetable oil 15.3% , whole egg 10.7% , lemon peel 5.4% , lemon 2.7% , lemon juice 1.3% , butter 0.7% , Modified starch 2.0% , LESS OF 2.0% , Raising agent 0.0% , E500ii 0.0% , salt 0.0% , propylene glycol mono- and diesters of fatty acids 0.0% , vital wheat gluten 0.0% , E481 0.0% , dextrose 0.0% , corn starch 0.0% , natural and artificial flavouring 0.0% , E471 0.0% , soya flour 0.0% , E281 0.0% , E102 0.0%
Nutrition · per 100 g
| Energy | 368 kcal |
| Fat | 19.3 g |
| Saturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 45.6 g |
| Sugars | 26.3 g |
| Fiber | 0 g |
| Protein | 3.5 g |
| Salt | 0.79 g |
| Sodium | 316 mg |
| Calcium | 35 mg |
| Iron | 1.3 mg |
| Vitamin A | 52.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.