Ingredients
goat milk 58.3% , sugar 20.8% , glucose 10.4% , nut 5.2% , wheat flour wafer 2.6% , E500ii 2.6%
Nutrition · per 100 g
| Energy | 440 kcal |
| Fat | 14 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 68 g |
| Sugars | 46 g |
| Fiber | 2 g |
| Protein | 8 g |
| Salt | 0.45 g |
| Sodium | 180 mg |
| Calcium | 200 mg |
| Iron | 0 mg |
| Vitamin A | 300 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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