Nutrition · per 100 g

Energy	304 kcal
Fat	21.7 g
Saturated fat	8.7 g
Trans fat	0 g
Cholesterol	87 mg
Carbs	4.3 g
Sugars	0 g
Added sugars	0 g
Fiber	4.3 g
Protein	26.1 g
Salt	3.8 g
Sodium	1520 mg
Potassium	391 mg
Iron	3.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.