Ingredients
flour 54.2% , water 22.9% , sugar 11.5% , Margarine 5.7% , palm oil 2.9% , water 1.4% , soya oil 0.7% , sugar 0.4% , soya lecithin 0.2% , E471 0.1% , POTASSIUM SORBATE PRESERVATIVE 0.0% , CITR 0.0%
Nutrition · per 100 g
| Energy | 420 kcal |
| Fat | 22 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 52 g |
| Sugars | 26 g |
| Fiber | 0 g |
| Protein | 6 g |
| Salt | 0.71 g |
| Sodium | 284.5 mg |
| Calcium | 120 mg |
| Iron | 1.4 mg |
| Vitamin A | 180 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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