Ingredients
soy sauce 55.0% , sugar 4.1% , water 4.1% , rice vinegar 4.1% , sesame seeds 4.1% , soya oil 4.1% , modified corn starch 4.1% , garlic 4.1% , dehydrated onion 4.1% , sesame oil 4.1% , spice 4.1% , E415 4.1%
Nutrition · per 100 g
| Energy | 73 kcal |
| Fat | 0.91 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 11.8 g |
| Sugars | 8.2 g |
| Fiber | 1.8 g |
| Protein | 2.7 g |
| Salt | 1.4 g |
| Sodium | 555 mg |
| Calcium | 18 mg |
| Iron | 0.65 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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