Uncured Turkey Pepperoni Sticks
Vermont Smoke & Cure
Ingredients
turkey 83.6% , sea salt 2.1% , evaporated cane juice 2.1% , spice 2.1% , celery juice 2.1% , garlic 2.1% , spice 2.1% , lactic ferments 2.1% , encased in collagen casing 2.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.