Ingredients
CAULIFLOWER CRUST 34.2% , tomato sauce 31.4% , part skim mozzarella 19.1% , provolone 12.8% , soya oil 2.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.
We can't find the internet
Attempting to reconnect
Something went wrong!
Attempting to reconnect