Ingredients
water 50.0% , flour 25.0% , GRAIN and SEED BLEND 40 12.5% , whole wheat flour 6.3% , CONTAINS LESS THAN 2% OATS 7.0% , ascorbic acid as a dough conditioner 2.0% , enzyme 0.0% , CRACKED WHEAT 0.0% , flax seed 0.0% , honey 0.0% , pumpkin seed 0.0% , RYE CHOPS 0.0% , rye meal 10.0% , salt 0.0% , SUNFLOWER in a 2% calories SEEDS 0.0% , yeast 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.