Ingredients
flour 68.0% , water 16.0% , contains less than 2% and each of the following 0.7% , wheat flour 0.7% , wheat starch 0.7% , yeast 0.7% , barley malt flour 0.7% , dextrose 0.7% , E516 0.7% , E330 0.7% , enzyme 0.7% , E300 9.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.