Ingredients
pork 69.1% , water 15.5% , salt 0.7% , E325 0.7% , romano cheese 0.7% , parmigiano reggiano 0.7% , onion 0.7% , bell pepper 0.7% , garlic 0.7% , paprika 10.3%
Nutrition · per 100 g
| Energy | 247 kcal |
| Fat | 21 g |
| Saturated fat | 7.4 g |
| Trans fat | 0 g |
| Cholesterol | 259 mg |
| Carbs | 2.5 g |
| Sugars | 1.2 g |
| Fiber | 0 g |
| Protein | 13.6 g |
| Salt | 1.5 g |
| Sodium | 593 mg |
| Calcium | 49 mg |
| Iron | 15.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 18.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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