Ingredients
water 52.0% , carrot 24.0% , potato 12.0% , SEASONED COOKED BEEF 6.0% , celery tomato puree 3.0% , tomato 1.5% , corn 0.8% , green bean 0.4% , peas modified food starch 0.2% , CONTAINS LESS THAN 2% OF 0.1% , natural flavouring 0.0% , yeast extract 0.0% , hydrolyzed wheat gluten 0.0% , E508 0.0% , VEGETABLE BASE 0.0% , flavouring 0.0% , beef broth 0.0% , hydrolyzed yeast with a maximum of 2% partially hydrogenated soybean oil 0.0% , onion 0.0% , sea salt 0.0% , garlic 0.0% , E631 0.0% , E627 0.0% , natural flavouring 0.0% , E270 0.0%
Nutrition · per 100 g
| Energy | 49 kcal |
| Fat | 0.61 g |
| Saturated fat | 0.2 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 7.8 g |
| Sugars | 0.82 g |
| Fiber | 1.2 g |
| Protein | 3.7 g |
| Salt | 0.49 g |
| Sodium | 196 mg |
| Potassium | 298 mg |
| Calcium | 16 mg |
| Iron | 0.59 mg |
| Vitamin A | 489.9 µg |
| Vitamin C | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.