Ingredients
flour 51.6% , vegetable oil 24.2% , salt 2.6% , contains less than 2% of autolyzed yeast extract 2.6% , baker's yeast 2.6% , E150a 2.6% , chicken fat 2.6% , E330 2.6% , corn syrup 2.6% , E627 2.6% , E631 1.9% , dried leek flake 0.9% , garlic 0.5% , hydrolysed corn protein 0.2% , hydrolysed soy protein 0.1% , maltodextrin 0.1% , E621 0.0% , natural flavouring 0.0% , onion 0.0% , E501i 0.0% , chicken 0.0% , shrimp 0.0% , shrimp powder 0.0% , E401 0.0% , E500i 0.0% , E452vi 0.0% , soya bean 0.0% , spice 0.0% , sugar 0.0% , E319 0.0% , wheat 0.0%
Nutrition · per 100 g
| Energy | 452 kcal |
| Fat | 16.7 g |
| Saturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 61.9 g |
| Sugars | 2.4 g |
| Fiber | 2.4 g |
| Protein | 11.9 g |
| Salt | 5.1 g |
| Sodium | 2048 mg |
| Calcium | 0 mg |
| Iron | 6.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.