Nutrition · per 100 g

Energy	393 kcal
Fat	25 g
Saturated fat	16.1 g
Trans fat	0 g
Cholesterol	71.4 mg
Carbs	7.1 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	35.7 g
Salt	3.3 g
Sodium	1320 mg
Potassium	107 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.