Nutrition · per 100 g

Energy	196.7 kcal
Fat	2.5 g
Saturated fat	1.6 g
Carbs	32.8 g
Sugars	1.6 g
Fiber	1.6 g
Protein	8.2 g
Salt	0.78 g
Sodium	311.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.