Marinade
Bs Sauce
Ingredients
Bs sauce 52.5% , ketchup 23.8% , worchestershire 11.9% , mustard 5.9% , vegetable oil 3.0% , hot pepper sauce 1.5% , lemon juice 0.7% , sugar 0.4% , smoke flavouring 0.2% , spice 0.1% , garlic 0.0% , in hot sauces 0.0% , red wine vinegar 0.0% , water 0.0% , worchestershire 0.0% , sugar 0.0% , garlic 0.0% , salt 0.0% , spice 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 6.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 13.3 g |
| Sugars | 13.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.8 g |
| Sodium | 700 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.