Ingredients
pork 57.1% , UNCURED BACON 21.4% , cheddar 10.7% , corn flour 5.4% , sea salt 0.8% , brown sugar 0.6% , natural flavouring 4.0%
Nutrition · per 100 g
| Energy | 344 kcal |
| Fat | 29.4 g |
| Saturated fat | 10.6 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 4.7 g |
| Sugars | 1.2 g |
| Fiber | 0 g |
| Protein | 14.1 g |
| Salt | 1.6 g |
| Sodium | 633 mg |
| Calcium | 59 mg |
| Iron | 0.64 mg |
| Vitamin A | 17.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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