Ingredients
flour 55.0% , blueberry 22.5% , cream cheese 11.3% , sugar 5.6% , water 2.8% , plugra butter 1.4% , corn starch 0.7% , salt 0.4% , egg yolk 0.2% , lemon juice 0.2%
Nutrition · per 100 g
| Energy | 267 kcal |
| Fat | 11.1 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 22 mg |
| Carbs | 40 g |
| Sugars | 15.6 g |
| Fiber | 2.2 g |
| Protein | 4.4 g |
| Salt | 1.4 g |
| Sodium | 556 mg |
| Calcium | 0 mg |
| Iron | 1.6 mg |
| Vitamin A | 133.2 µg |
| Vitamin C | 2.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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