Ingredients
flour 55.6% , guava 22.2% , sugar 8.9% , cream cheese 6.7% , water 3.3% , plugra butter 1.7% , corn starch 0.8% , salt 0.4% , egg yolk 0.4%
Nutrition · per 100 g
| Energy | 289 kcal |
| Fat | 11.1 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 22 mg |
| Carbs | 44.4 g |
| Sugars | 17.8 g |
| Fiber | 2.2 g |
| Protein | 4.4 g |
| Salt | 1.4 g |
| Sodium | 556 mg |
| Calcium | 44 mg |
| Iron | 1.6 mg |
| Vitamin A | 133.2 µg |
| Vitamin C | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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