Nutrition · per 100 g

Energy	5.3 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	1.1 g
Sugars	0.85 g
Fiber	0 g
Protein	0 g
Salt	0.02 g
Sodium	9.5 mg
Potassium	25.4 mg
Calcium	16.9 mg
Iron	0.15 mg
Magnesium	4.2 mg
Vitamin C	4.2 mg
Vitamin B12	0.67 µg
Folate (B9)	1.7 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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