Nutrition · per 100 g

Energy	200 kcal
Fat	9.2 g
Saturated fat	1.5 g
Trans fat	0 g
Cholesterol	64.6 mg
Carbs	6.2 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	23.1 g
Salt	1.3 g
Sodium	520 mg
Potassium	84.6 mg
Calcium	41.5 mg
Iron	1.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.