Ingredients
ice cream 52.9% , butter 23.5% , sugar 7.6% , skimmed milk powder 7.6% , cocoa powder processed with alkali 4.1% , water 2.1% , Emulsifier 1.0% , Stabiliser 0.5% , natural vanilla flavouring 0.3% , wafer 0.1% , corn starch 0.1% , rapseed oil 0.0% , sugar 0.0% , soya lecithin 0.0% , E500ii 0.0% , wheat fiber 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 242 kcal |
| Fat | 14.3 g |
| Saturated fat | 8.6 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 23.8 g |
| Sugars | 15.2 g |
| Fiber | 0 g |
| Protein | 3.8 g |
| Salt | 0.07 g |
| Sodium | 30 mg |
| Calcium | 95 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.