Ingredients
ice cream 52.9% , butter 23.5% , sugar 9.7% , water 6.9% , skimmed milk powder 3.5% , Emulsifier 1.7% , Stabiliser 0.9% , natural vanilla flavouring 0.4% , wafer 0.2% , corn starch 0.1% , rapseed oil 0.1% , sugar 0.0% , water 0.0% , Emulsifier 0.0% , sodium salt 0.0% , wheat fiber 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 13.9 g |
| Saturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 42 mg |
| Carbs | 25 g |
| Sugars | 19.4 g |
| Fiber | 1.4 g |
| Protein | 4.2 g |
| Salt | 0.17 g |
| Sodium | 69 mg |
| Calcium | 125 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.