Ingredients
cream cheese 56.3% , sour cream 21.9% , sugar 6.3% , vanilla 6.3% , milk 4.6% , coffee toppings 2.3% , whole milk crust 1.2% , almond 1.2%
Nutrition · per 100 g
| Energy | 205 kcal |
| Fat | 12.6 g |
| Saturated fat | 6 g |
| Trans fat | 0 g |
| Cholesterol | 209 mg |
| Carbs | 14.8 g |
| Sugars | 12.6 g |
| Fiber | 0.6 g |
| Protein | 8.8 g |
| Salt | 0.57 g |
| Sodium | 228.6 mg |
| Calcium | 88 mg |
| Iron | 1.4 mg |
| Vitamin A | 132 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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