Nutrition · per 100 g

Energy	382 kcal
Fat	17 g
Saturated fat	8.4 g
Carbs	30 g
Sugars	2.7 g
Fiber	3.2 g
Protein	36 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.