Ingredients
soy sauce 58.0% , water 21.1% , E211 10.5% , as preservative garlic 0.1% , sesame oil 0.1% , WHEAT SUGAR 0.1% , red bell pepper 0.1% , black pepper 10.2%
Nutrition · per 100 g
| Energy | 79 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 5.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 8.8 g |
| Salt | 11.4 g |
| Sodium | 4550 mg |
| Calcium | 35 mg |
| Iron | 1.3 mg |
| Vitamin A | 52.8 µg |
| Vitamin C | 31.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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