Nutrition · per 100 g

Energy	500 kcal
Fat	50 g
Saturated fat	8.3 g
Cholesterol	33.3 mg
Carbs	13.3 g
Sugars	13.3 g
Added sugars	10 g
Fiber	0 g
Protein	0 g
Salt	2.8 g
Sodium	1100 mg
Potassium	10 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.