Ingredients
icing sugar 53.1% , brown rice flour 23.4% , unsalted butter 11.7% , evaporated cane juice 5.9% , potato starch 2.9% , rice flour 1.5% , egg 0.7% , lemon puree 0.4% , almond flour 0.2% , coconut flour 0.1% , water 0.0% , honey 0.0% , E415 0.0% , salt 0.0% , almond 0.0% , baking powder 0.0%
Nutrition · per 100 g
| Energy | 371 kcal |
| Fat | 12.9 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 57 mg |
| Carbs | 60 g |
| Sugars | 31.4 g |
| Fiber | 2.9 g |
| Protein | 2.9 g |
| Salt | 0.18 g |
| Sodium | 71 mg |
| Calcium | 0 mg |
| Iron | 1 mg |
| Vitamin A | 85.8 µg |
| Vitamin C | 3.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.