Ingredients
wheat flour 53.1% , sugar 18.4% , guava 14.2% , palm oil 7.1% , water 3.6% , egg 1.8% , corn syrup 0.9% , modified food starch baking powder 0.4% , salt 0.2% , n° 0.1% , vanilla flavouring 0.1% , ART 0.0% , liq 0.0% , tomato red color and art liq 0.0% , egg yellow color 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 316 kcal |
| Fat | 1.8 g |
| Saturated fat | 0.88 g |
| Cholesterol | 9 mg |
| Carbs | 70.2 g |
| Sugars | 36.8 g |
| Fiber | 1.8 g |
| Protein | 3.5 g |
| Salt | 0.79 g |
| Sodium | 316 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.