Unsalted Vegetable Stock for Cooking
Kitchen Basics · 32 oz
0611443340211
Ingredients
vegetable broth 57.1% , yeast extract 21.4% , onion 10.7% , garlic 5.4% , natural flavouring 2.5% , carrot powder 1.4% , spice 1.4%
Nutrition · per 100 g
| Energy | 8.3 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 2.1 g |
| Sugars | 1.7 g |
| Fiber | 0 g |
| Protein | 0.42 g |
| Salt | 0.08 g |
| Sodium | 31.2 mg |
| Potassium | 85 mg |
| Calcium | 11.3 mg |
| Iron | 0.42 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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