Nutrition · per 100 g

Energy	70.4 kcal
Fat	10.6 g
Saturated fat	3.5 g
Carbs	35.9 g
Sugars	1.4 g
Fiber	1.4 g
Protein	10.6 g
Salt	1.5 g
Sodium	585 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.