Ingredients
wholemeal oat 90.0% , palm oil 8.5% , sea salt 0.7% , Raising agent 0.7%
Nutrition · per 100 g
| Energy | 1865 kJ |
| Energy | 445 kcal |
| Fat | 17.5 g |
| Saturated fat | 6.1 g |
| Carbs | 55.8 g |
| Sugars | 0.7 g |
| Fiber | 10.4 g |
| Protein | 11 g |
| Salt | 1.5 g |
| Sodium | 584 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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