Ingredients
wholemeal oat 79.0% , palm oil 12.6% , corn starch 4.2% , Raising agent 2.1% , sea salt 0.9% , honey 1.2%
Nutrition · per 100 g
| Energy | 455 kcal |
| Fat | 18.2 g |
| Saturated fat | 9.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 63.6 g |
| Sugars | 0 g |
| Fiber | 9.1 g |
| Protein | 9.1 g |
| Salt | 1.8 g |
| Sodium | 727 mg |
| Calcium | 0 mg |
| Iron | 3.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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