Nutrition · per 100 g

Energy	246.5 kcal
Fat	12.7 g
Saturated fat	2.5 g
Carbs	28.2 g
Sugars	5.6 g
Fiber	2.1 g
Protein	9.2 g
Salt	1.3 g
Sodium	500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.