Nutrition · per 100 g

Energy	144 kcal
Fat	4.8 g
Saturated fat	4.8 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	19.2 g
Sugars	0.8 g
Added sugars	0.8 g
Fiber	4.4 g
Protein	4.8 g
Salt	1.1 g
Sodium	428 mg
Potassium	4 mg
Calcium	44 mg
Iron	2 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.