Nutrition · per 100 g

Energy	161 kcal
Fat	7.1 g
Saturated fat	3.1 g
Cholesterol	54 mg
Carbs	0 g
Protein	21.4 g
Salt	0.14 g
Sodium	54 mg
Iron	1.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.