Banana Cream Pie
Marie Callender's
Ingredients
water 52.1% , milk 24.0% , fortified wheat flour 12.0% , sugar 6.0% , soya oil 3.0% , hydrogenated soy oil 1.5% , hydrogenated palm kernel oil 0.7% , cream 0.4% , modified tapioca starch 0.2% , high fructose corn syrup 0.1% , banana 0.0% , egg yolk 0.0% , CONTAINS LESS THAN 2% OF 0.0% , dextrose 0.0% , salt 0.0% , sodium caseinate 0.0% , E435 0.0% , E491 0.0% , E415 0.0% , E160ai 0.0% , E412 0.0% , Flour treatment agent 0.0% , natural flavouring 0.0% , This product is manufactured on shared equipment with peanut containing products 0.0%
Nutrition · per 100 g
| Energy | 274 kcal |
| Fat | 15.3 g |
| Saturated fat | 9.7 g |
| Cholesterol | 32.3 mg |
| Carbs | 30.6 g |
| Sugars | 16.1 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 2.4 g |
| Salt | 0.4 g |
| Sodium | 161 mg |
| Calcium | 24.2 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.