Ingredients
Corn meal crust 58.3% , whole milk mozzarella 20.8% , spinach 10.4% , feta 5.2% , tomato 2.6% , oregano 2.6%
Nutrition · per 100 g
| Energy | 295 kcal |
| Fat | 15.1 g |
| Saturated fat | 4.3 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 30.9 g |
| Sugars | 1.4 g |
| Fiber | 0.7 g |
| Protein | 8.6 g |
| Salt | 0.97 g |
| Sodium | 388 mg |
| Calcium | 108 mg |
| Iron | 0.78 mg |
| Vitamin A | 215.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.