Nutrition · per 100 g

Energy	453 kcal
Fat	17 g
Saturated fat	13 g
Trans fat	0 g
Carbs	60 g
Sugars	0 g
Protein	15 g
Salt	2.4 g
Sodium	976.8 mg
Calcium	2.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.