Nutrition · per 100 g

Energy	362 kcal
Fat	1.2 g
Saturated fat	0.8 g
Carbs	56 g
Protein	32 g
Salt	0.46 g
Sodium	182 mg
Potassium	322 mg
Iron	3 mg
Vitamin A	440 µg
Vitamin E	5.2 mg
Vitamin C	36 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.