Ingredients
tortilla 53.3% , Monterey Jack 23.3% , black bean 11.7% , water 5.8% , verde tomatillo sauce 2.9% , onion 1.5% , garlic 0.7% , green bell pepper 0.4% , canola oil 0.2% , salt 0.1% , garlic 0.0% , saltless chili powder 0.0% , onion 0.0% , cumin 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 295 kcal |
| Fat | 12.8 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 31.5 g |
| Sugars | 0.67 g |
| Fiber | 2 g |
| Protein | 13.4 g |
| Salt | 1.1 g |
| Sodium | 456 mg |
| Calcium | 302 mg |
| Iron | 3.6 mg |
| Vitamin A | 80.4 µg |
| Vitamin C | 2.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.