Ingredients
salmon 53.1% , CANOLA 23.4% , extra virgin olive oil 11.7% , tapioca dextrin 5.9% , lemon juice 2.9% , parsley 1.5% , salt 0.6% , bell pepper 0.5% , garlic 0.2% , natural flavouring 0.1% , onion 0.1% , black pepper 0.0% , white pepper 0.0% , mushroom 0.0% , cayenne pepper 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 6.2 g |
| Saturated fat | 0.88 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 4.4 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 17.7 g |
| Salt | 1.1 g |
| Sodium | 451 mg |
| Potassium | 396 mg |
| Calcium | 16 mg |
| Iron | 0.88 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.