Ingredients
pecan nut 52.8% , LIGHT CORN SYRUP 23.6% , egg 11.8% , butter 5.9% , brown sugar 3.0% , vanilla extract 1.5% , salt 0.3% , pastry 0.3% , E375 0.3% , iron 0.3% , thiamin mononitrate 0.1% , E101 0.1% , folic acid 0.0% , butter 0.0% , canola oil 0.0% , water 0.0% , egg 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 478 kcal |
| Fat | 31 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 47.8 g |
| Sugars | 30.1 g |
| Fiber | 2.7 g |
| Protein | 5.3 g |
| Salt | 0.6 g |
| Sodium | 239 mg |
| Calcium | 53 mg |
| Iron | 1.6 mg |
| Vitamin A | 132.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.