Bloody mary mix
0616003814225
Ingredients
tomato purée 54.5% , vegetable juice blend 22.7% , distilled vinegar 11.4% , coating 5.7% , lea and perrins worcestershire sauce 2.8% , Celery salt 1.4% , celery seed 0.7% , black pepper 0.4% , E211 0.2% , E202 0.1% , PEPPER SAUCE 0.1%
Nutrition · per 100 g
| Energy | 22 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 4.5 g |
| Sugars | 3.4 g |
| Fiber | 0 g |
| Protein | 1.1 g |
| Salt | 1.7 g |
| Sodium | 685 mg |
| Calcium | 0 mg |
| Iron | 0.81 mg |
| Vitamin A | 0 µg |
| Vitamin C | 6.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.