Hatch chile guacamole, hatch chile
Ingredients
hass avocado 52.9% , hatch chile 23.5% , green bell pepper 11.8% , salt 0.5% , spring onion 0.5% , lime juice 0.5% , sugar 0.5% , garlic 0.5% , red bell pepper 0.5% , distilled vinegar 0.5% , natural extractives of chile peppers 0.5% , natural jalapeno flavor 0.5% , natural hatch jalapeno flavor 0.5% , onion 0.5% , jalapeno pepper 0.5% , lime juice 0.5% , coriander leaf 4.7%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 11.7 g |
| Saturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10 g |
| Sugars | 3.3 g |
| Fiber | 3.3 g |
| Protein | 3.3 g |
| Salt | 1.1 g |
| Sodium | 433 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 50 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.