Nutrition · per 100 g
| Energy | 515 kcal |
| Fat | 30.3 g |
| Saturated fat | 18.2 g |
| Trans fat | 0 g |
| Cholesterol | 75.8 mg |
| Carbs | 54.5 g |
| Sugars | 18.2 g |
| Added sugars | 18.2 g |
| Fiber | 3 g |
| Protein | 6.1 g |
| Salt | 0.83 g |
| Sodium | 333 mg |
| Potassium | 97 mg |
| Calcium | 21.2 mg |
| Iron | 3 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.