Nutrition · per 100 g

Energy	298 kcal
Fat	26.3 g
Saturated fat	8.8 g
Cholesterol	63.2 mg
Carbs	1.8 g
Sugars	0 g
Fiber	0 g
Protein	12.3 g
Salt	2.1 g
Sodium	860 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.