Acidified sour cream
Ingredients
milk 54.2% , cream 22.9% , skimmed milk 11.5% , Stabiliser 5.7% , salt 0.3% , E270 0.3% , E330 0.3% , natural and artificial flavouring 0.3% , short chain distillate 0.3% , E202 0.3% , sodium citrate 0.3% , E200 3.6%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 20 g |
| Saturated fat | 13.3 g |
| Carbs | 6.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.62 g |
| Sodium | 246.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.